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SOLIS GRIND & INFUSE PRO 115A Gebrauchsanleitung Seite 154

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E
ESPRESSO MAKING: STEP BY STEP
STEP 8 – REMOVING EXCESS
GROUND COFFEE WITH THE
MEASURING INSTRUMENT „RAZOR"
The specially designed measuring instrument
„Razor" helps you remove excess ground coffee
and clean the portafilter edge at the flick of a
wrist.
Razor
the
Precision dose trimming tool
154
Place the „Razor" in the filter basket, the
punched out corners of the instrument lie on the
edge of the portafilter.
Turning the instrument to the left and right while
holding the portafilter over the drain pan will
remove excess ground coffee from the portafilter
edge. The amount of ground coffee in the filter
basket will be just right.

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