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Page EN-26
Installation
Installation
CAUTION
Risk of injury!
■ The appliance is heavy and bulky. Get
another person to help with moving
and installation.
Fire hazard!
Improper handling of the oven may
result in damage or cause a fi re. Heat
trapped inside the appliance may short-
en its service life.
■ Ensure suffi cient ventilation. Do not
cover the vents, for example with
oven mitts or cookery books!
■ When installing the appliance, follow
the dimension specifi cations for ven-
tilation.
NOTICE
Risk of damage!
Improper handling of the appliance
may result in damage.
■ Do not use sharp objects to unpack
the appliance.
■ Do not use the oven door and door
handle as a step or for lifting.
Moving and unpacking
• Move the appliance using a trolley or with
the help of a second person.
• Carefully unpack the appliance and re-
move all packaging, plastic moulding, ad-
hesive strips and foam padding from the
inside, outside and back of the appliance.
Installing the oven
The oven is designed for installation in stand-
ard kitchen units. It can be installed at eye-lev-
el and underneath the worktop.
The following conditions must be observed:
– Do not install the oven directly next to a re-
frigerator or freezer. This will increase its
energy consumption unnecessarily due to
heat emission.
– The best place is next to the sink. You have
an additional work surface and dirty dishes
can be washed immediately.
– Before installation, check whether the appli-
ance dimensions are compatible with your
furniture dimensions.
– Your built-in fittings may have to be re-
worked accordingly. If you do not have the
manual skills to do this, you should hire a
professional.
–
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