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Problem
The dish does not get
sufficiently hot.
The device emits
odours.
Cooking chamber door
and/or viewing window
steams up.
Possible cause
The power or time is set too
low.
The dish was very cold when
being placed inside.
Container is unsuitable if it
becomes hotter than the dish.
This happens when the
tubular heating elements are
used for the first time.
Moisture is escaping from the
food. This is normal.
Troubleshooting table
Solutions, tips
Heat the dish for a little more time.
Use a suitable container.
See the "First-time use" section.
Wipe up the moisture after operation.
Page EN-37
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