(this warning is not applicable for hoods installed in the filtering
version).
- Comply with any local standard in force on air exhaust
operations.
- If the appliance is used in the recirculation mode, make sure
the exhaust dust is in good conditions in case it was not used
for long.
-
It is not allowed to cook food over open flames (flambe)
the hood.
- Never leave pots unattended when the hob is on: oil contained
in the pot might overheat and burn. Fire risk is quite higher
when oil is used.
- Grease filters proper maintenance and accurate cleaning are
extremely important.
- Clean the hood and the other surfaces regularly in order to
avoid any fire risk.
- CAUTION: when the hob is on, accessible parts of the hood
might become hot.
- Connection of the exhaust device to exhaust ducts or channels
and pipes for room ventilation is not allowed.
- Extracted air shall not be conveyed into a hot air circulation
duct.
- Air shall not be discharged into a chimney flue used for fumes
from household appliances powered by gas or other fuels (this
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under