Operation; Choosing The Right Cookware; Heat Settings - Dometic CVI-Serie Montage- Und Bedienungsanleitung

D
NOTE
Ensure that the power supply cable is not
accessible through cabinet doors or
drawers after installation.
1. Ensure that the distances are maintained as
specified in fig. 3, page 3.
2. Cut out the working surface, see fig. 4,
page 4.
The thickness of the working surface must be
10 – 40 mm.
3. Mount the brackets on the working surface,
see fig. 5, page 4.
4. Mount the spacer to the cooktop, see fig. 6,
page 4.
5. Mount the cooktop to the brackets, see
fig. 7, page 5.
6. Connect the power cable, see fig. 8,
page 5.

Operation

!
WARNING! Damage hazard
• Do not slide cookware over the cook-
top.
• Lift the cookware when you want to
remove it from the plate.
I
NOTE
• The buttons respond to touch. Do not
use pressure to operate the buttons.
• Use the fingertip and not the fingernail
to operate.
• Ensure the buttons are always clean
and dry so that the operation is not
affected.

Choosing the right cookware

!
WARNING! Health hazard
Do not heat up empty pots or pans and
do not use cookware with a thin bottom.
The cookware can heat up very quickly.
The bottom of the cookware can melt
and damage the glass plate.
EN
A
NOTICE! Damage hazard
Do not use cookware with jagged edges
or a curved base.
I
NOTE
• Only use cookware with a base suit-
able for induction cooking.
• Do not use cookware made of pure
stainless steel, aluminum or copper
without a magnetic base, glass, wood,
porcelain, ceramic and earthenware.
➤Perform a magnet test to check if your cookware
is suitable for the operation of the cooktop by
moving a magnet towards the base of the cook-
ware.
✔ The cookware is suitable for the cooktop when
the magnet is attracted to the cookware.
➤Use cookware with a bottom diameter of min.
140 mm.

Heat settings

The following settings are guidelines. The exact
setting will depend on the cookware and the
amount to be cooked.
Heat level Suitability
1 – 2 Warming for small amounts of food
Melting foods that burn quickly
CVI1350 only:
Slow simmering
Slow warming
3 – 4 CVI1350 only:
Reheating
Fast simmering
Cooking rice
CVI1525 only:
Slow simmering
5 – 6 Cooking pancakes
CVI1525 only:
Slow warming
Reheating
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