IKEA FÖRKYLD AA-2242198-2 Bedienungsanleitung Seite 17

ENGLISH
• The whole freezer compartment is
suitable for storage of frozen food
products.
• Leave enough space around the food to
allow air to circulate freely.
• For adequate storage refer to food
packaging label to see the shelf life of
food.
• It is important to wrap the food in such a
way that prevents water, humidity or
condensation from getting inside.
Shopping tips
After grocery shopping:
• Ensure that the packaging is not
damaged - the food could be
Shelf life for freezer compartment
Bread
Fruits (except citrus)
Vegetables
Leftovers without meat
Dairy food:
Butter
Soft cheese (e.g. mozzarella)
Hard cheese (e.g. parmesan, cheddar)
Seafood:
Fatty fish (e.g. salmon, mackerel)
Lean fish (e.g. cod, flounder)
Shrimps
Shucked clams and mussels
Cooked fish
Meat:
Poultry
Beef
Pork
Lamb
Sausage
Ham
Leftovers with meat
Type of food
deteriorated. If the package is swollen or
wet, it might have not been stored in the
optimal conditions and defrosting may
have already started.
• To limit the defrosting process buy frozen
goods at the end of your grocery
shopping and transport them in a
thermal and insulated cool bag.
• Place the frozen foods immediately in the
freezer after coming back from the shop.
• If food has defrosted even partially, do
not re-freeze it. Consume it as soon as
possible.
• Respect the expiry date and the storage
information on the package.
Shelf life (months)
3
6 - 12
8 - 10
1 - 2
6 - 9
3 - 4
6
2 - 3
4 - 6
12
3 - 4
1 - 2
9 - 12
6 - 12
4 - 6
6 - 9
1 - 2
1 - 2
2 - 3
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