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Verfügbare Sprachen
Verfügbare Sprachen
Hob controlled by
7-position
switch
0 - 6
1
2
3
4
5
6
=
Warming
=
Cooking
=
Roasting - Frying
Do not scratch the cooktop with cutting or sharp objects.
Do not use the cooktop as a work surface.
Caution! the cooking hob becomes very hot during operation.
Keep children well out of reach.
Hob controlled by
continuous energy reg-
ulation switch
0 - 12
1
2
3
4
5
6
7
8
9
10
11
12
Fig. 2.8
ELECTRIC HOTPLATE USAGE
TABLE
Position
Type of cooking
of switch
0 0
Switched OFF
1
1
For melting operations (of but-
2
2
ter or chocolate)
2
To keep foods warm or heat
3
2
small quantities of water.
4
4
To heat greater quantities of
3
5
water and to whip creams and
6
sauces.
Slow boiling, e.g. spaghetti,
3
6
soups, boiled meats, to con-
tinue steam heating of roast
4
7
meats and stews.
For all kinds of fried foods,
7
4
steaks, cutlets and cooking
8
without a lid.
For browning of meat, cooked
8
4
potatoes, fried fish and for
9
5
boiling large quantities of
10
water.
11
Rapid frying, grilled steaks,
6
12
etc.
51
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