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Fast Cooling; Switching On And Off; Alarm Function; Door Alarm - Gaggenau RC 247 Gebrauchsanleitung

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Fast cooling

Fast cooling sets the refrigerator temperature to the
coldest temperature setting for approx. 6 hours. Then
the original temperature set before fast cooling mode
is automatically restored.
Switch on fast cooling mode, e.g.:
before placing large quantities of food in the

refrigerator compartment.

for fast cooling drinks.
Note
When fast cooling is switched on, increased operating
noises may occur.

Switching on and off

Press the "fast" button Û.
The button is lit when fast cooling is switched on.

Alarm function

Door alarm

The door alarm (continuous sound) switches on if the
appliance door is open for longer than two minutes.
Close the door to switch off the warning signal.

Switching off the alarm

Press the alarm button Ú to switch off the warning
signal.

Usable capacity

Information on the usable capacity can be found
inside your appliance on the rating plate (see diagram
at chapter "Customer service").
Refrigerator compartment
The refrigerator compartment is the ideal storage
location for meat, sausage, fish, dairy products, eggs,
ready meals and pastries.

Storing food

Store fresh, undamaged food. The quality and
freshness will then be retained for longer.
In the case of ready-made products and bottled
goods, observe the best-before date or use-by
date specified by the manufacturer.
To retain aroma, colour and freshness, pack
or cover food well before placing in the
appliance. This will prevent the transfer of
flavours and the discolouration of plastic parts in
the refrigerator compartment.
Allow warm food and drinks to cool down before
placing in the appliance.
Note
Avoid contact between food and rear panel.
Otherwise the air circulation will be impaired.
Food or packaging could freeze to the rear panel.
Note the chill zones in the
refrigerator compartment
The air circulation in the refrigerator compartment
creates different chill zones:
Coldest zone is between the arrow stamped on
the side and the glass shelf situated below.
Note
Store perishable food (e.g. fish, sausage, meat) in
the coldest zone.
Warmest zone is at the very top of the door and in
the lower vegetable container.
Note
Store at the very top of the door e.g. hard cheese
and butter. Cheese can then continue to release
its flavour and the butter will still be easy to
spread.
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