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Tips For Good Frothy Milk; Operation - Silvercrest SMAS 500 A1 Bedienungsanleitung

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Tips for good frothy milk

Froth only cow's milk with this appliance. Other types of milk can only be
frothed to a certain extent, or may cause the appliance to overflow.
Low fat or skimmed milk does not burn on as easily as whole milk; however,
if the fat content is too low, there is a risk that the milk will not froth well. You
should therefore use milk with a fat content of 3.5% or 1.5% when possible.
Well-cooled milk can be frothed better than warm milk.
Do not froth the milk a second time, otherwise it may burn.
Leave frothed milk to stand for about 30 seconds before you add the foam
to cappuccino, espresso, etc. During this time the larger bubbles burst and
the still-liquid milk flows to the bottom. You can then use the fine foam.

Operation

DANGER! RISK OF ELECTRIC SHOCK!
Ensure that the base
into contact with liquids!
WARNING! RISK OF INJURY!
For safety reasons, you should not open the lid
operation. There is a risk of scalding.
Parts of the appliance get hot during use! Therefore, touch the heated
appliance only by the handle.
Always use fresh milk. Do not consume milk which has been standing in the
container
NOTE
If you want to stop the preparation process before completion, press the
Function button
have to reselect the programme when you resume the preparation process.
GB │ IE
24 
containing the electrical connections never comes
for extended periods.
or remove the appliance from the base
while the appliance is in
. You will
SMAS 500 A1

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