Atag CS4492T Anleitung Seite 265

USING THE GRILL MODE (CONTINUED)
Grill setting
Food is heated by the top heating elements.
* Please ensure that (glass) baking dishes are suitable for 40 - 250 °C cooking temperatures.
Cooking guide
Use temperatures and times in this table as guidelines for grilling.
Set 220 °C grill temperature, preheat for 5 minutes.
Food Item
Kebab Spits
Pork Steaks
Sausages
Chicken Pieces
Salmon Steaks
Sliced Vegetables
Toast
Cheese Toasts
Note
•
Preheating is recommended.
•
To turnover is recommended between 1st stage and 2nd stage.
•
If you open the door while oven is cooking, the oven stops. To restart the oven, close the door
and press Next/Start.
EN 38
For grilling, oven rack is usually placed on Level
4 or oven rack with baking tray on Level 4 and
Level 1.
* Temperatures Setting: 150 - 250 °C
st
Shelf Time (h) 1
level side
4 / 1 0:08 - 0:10
4 / 1 0:07 - 0:09
4 / 1 0:06 - 0:08
4 / 1 0:20 - 0:25
4 / 1 0:08 - 0:12
4 0:15 - 0:20
4 0:02 - 0:03
4 0:03 - 0:05
nd
Time (h) 2
Accessory
side
0:06 - 0:08 Oven rack / Baking tray
0:05 - 0:07 Oven rack / Baking tray
0:06 - 0:08 Oven rack / Baking tray
0:15 - 0:20 Oven rack / Baking tray
0:06 - 0:10 Oven rack / Baking tray
- Baking tray
0:01 - 0:02 Oven rack
- Oven rack