Cleaning And Maintenance - Concept PC5030 Bedienungsanleitung

Sandwich (Program č. 10)
1000 g
Water 260 ml
Oil 1.5 tablespoons
Salt 1.5 teaspoons
Powdered milk 1.5 tablespoons
Sugar 3 teaspoons
Flour 380 g
Yeast 1 teaspoons
APPROXIMATE TIMES OF PROGRAMS
Program
1. BASIC
2. QUICK
3. FRENCH
4. RAPID
5. WHOLE-WHEAT
6. CAKE
7. DOUGH
8. BAKE
9. JAM
10. SANDWICH

CLEANING AND MAINTENANCE

Turn the unit off, unplug the power cord from the wall outlet, and let the unit cool before cleaning and after use.
The unit and its accessories can be cleaned with a wet cloth.
Wash the replaceable parts in tepid water with detergent and rinse in clean water.
Do not immerse the baking pan in liquids. Just wash the inside with warm water with detergent and then rinse with
clean water. Clean the outer surfaces with a wet cloth.
Do not use steel wool, abrasive agents or solvents to clean the unit.
54
1250 g
340 ml
2 tablespoons
2 teaspoons
2 tablespoons
4 teaspoons
500 g
1 teaspoons
Preparation (hr:min)
3:20 – 3:30
1:58
3:50
1:52
3:30 – 3:40
2:00
1:50
1:00
1:20
3:09 – 3:20
EN
PC5030