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Correct positioning and pushing of the food
Position the food to be cut with the hard end (mostly
the stem) in the centre of the pusher and press
firmly. This is important in order to be able to apply
an even pressure on the food.
How to operate the appliance
Attention: Hazard of injury!
• When changing or cleaning the cutting inserts, do not reach
into the sharp cutting inserts!
• Handle the cutting tools with care in order to avoid injuries!
• The fixing brackets of the pusher are pointed respectively may
be sharp-edged!
• The appliance has a delayed motor stop after it has been
switched off. Therefore remove base unit and feed chute only
after standstill of the appliance!
20
Only apply a gentle and even pressure to the pusher
to move the food downwards.
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