30.5. Kontrolle starten .....................................................................................................................................143
30.6. Kontrolle abbrechen ...............................................................................................................................145
31. BETRIEBSMODUL - DICHTE .....................................................................................................................163
32.3. Tiere wägen ...........................................................................................................................................174
33.3. Verlauf der Transaktion .........................................................................................................................176
34. DATENBASIS ...............................................................................................................................................184
34.1. Datenbasis konfigurieren .......................................................................................................................185
34.1.2. Kategorien ...................................................................................................................................186
34.6. Kontextmenü ..........................................................................................................................................191
34.7. Datenbasis bearbeiten ...........................................................................................................................192
34.7.1. Datenbasis „Benutzer" ................................................................................................................193
34.7.2. Datenbasis „Produkt" ..................................................................................................................193
34.7.3. Datenbasis „Kunden" ..................................................................................................................195
34.7.5. Datenbasis „Rezeptur" ................................................................................................................197
6