Bosch MUZ9VL1 Gebrauchsanleitung Seite 10

en Cutting discs
Cutting discs
Please note:
– Reversible discs: The side you require
must face upwards when inserted.
– Single-sided discs: The side with the
blade / serrations must face upwards
when inserted.
Recommended speeds
7 Reversible slicing disc,
reversible shredding disc,
grating disc – medium-fine
and coarse, Asian vegetable
disc, Professional Supercut
reversible disc – thick / thin,
chipper disc
Not suitable for use with cutting
r
discs.
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Reversible slicing disc –
thick / thin
For cutting fruit and vegetables into
thick slices (e.g. for potatoes au gratin or
fried potatoes) or into thin slices (e.g. for
cucumber salad or vegetable crisps).
Marking on the disc:
1 = side for thick slicing
3 = side for thin slicing
Note: The reversible slicing disc is not
suitable for slicing hard cheese, bread,
rolls or chocolate. Only slice boiled waxy
potatoes when they are cold.
Reversible shredding
disc – coarse / fine
For shredding vegetables, fruit and
cheese (e.g. Gouda or Edamer shredded
with the coarse side as a topping for pizza,
or horseradish shredded with the fine side
as a garnish or a base for sauces).
Marking on the disc:
2 = side for coarse shredding
4 = side for fine shredding
Note: The reversible shredding disc is not
suitable for shredding nuts or hard cheese
(e.g. Parmesan). Shred soft cheese with
the coarse side.
10
Grating disc –
medium­fine
For grating raw potatoes, hard
cheese (e.g. Parmesan), chilled c hocolate
and nuts.
Note: The grating disc is not suitable for
grating soft cheese or cheese slices.
Grating disc – coarse
For grating raw potatoes (e.g. for
dumplings or potato pancakes).
Asian vegetable disc
For cutting fruit and vegetables
into thin strips (e.g. for stir-fried
vegetables).
Professional Supercut
reversible disc –
thick / thin
For cutting fruit and vegetables into thick
or thin slices. Particularly suitable for very
soft food (e.g. overripe tomatoes) and very
fibrous food (e.g. leeks or celery).
Marking on the disc:
1 = side for thick slicing
3 = side for thin slicing
Note: The reversible slicing disc is not
suitable for slicing hard cheese, bread, rolls
or chocolate. Only slice boiled potatoes
when they are cold.
Chipper disc
For slicing raw potatoes for chips.