Using The Chopper Attachment - Gastroback 40975 DESIGN STABMIXER ADVANCED PRO Bedienungsanleitung

Processing guide for the mashed potatoes attachment
food
boiled potatoes
boiled carrots

USING THE CHOPPER ATTACHMENT

Chopper is perfectly suited for hard food, such as chopping meat,
cheese, onion, herbs, garlic, carrots, walnuts, almonds, prunes etc.
J
Note:
Don't chop extremely hard food, such as ice cubes, nutmeg, coffee
beans and grains.
WARNING:
stops and unplug the appliance before opening the chopper and
taking out the food, laying down the appliance or assembling/dis-
mantling the mini-chopper.
Before connecting the appliance to the mains power supply, always
ensure that the appliance is assembled correctly, according to the fol-
lowing instructions. Do not touch the blade of the chopper with your
K
hands or any objects (i.e. hair, clothes, tissue), when it is mounted and
the appliance is connected to the mains power supply.
1. Prepare your food.
WARNING:
perature is 70 degrees. Let the boiling food cool down a little bit
before filling it into the vessel.
2. Ensure, that the appliance is unplugged.
WARNING:
the blades. Always handle the tools by the shaft.
3. Place the blade of the chopper on the centre pin of the vessel (see
picture J). Than turn it clockwise to lock it into place. Always place the
chopper vessel on the non-slip-rubber base to avoid injuries.
L
4. Place the prepared food into the chopper and place the lid onto
the vessel (see picture K). Fill the vessel only up to the 500 ml mark.
Place the shaft of the chopper onto the motor block and press together until it snaps
into place (see picture L). There may be no gap between the motor housing and the
chopper. The blender shaft must be locked firmly and may not wobble.
max. amount
500 g
500 g
Always release the ON-button, wait until the motor
The chopper vessel is not heat resistant. The max. tem-
The blade of the chopper is very sharp. Do not touch
max. operation
30 sec.
30 sec.
preparation
2 cm
2 cm
35