M
INIMUM DISTANCES REQUIRED FOR PROPER VENTILATION
The induction hob must be ventilated properly. The air inlet (D) and outlet
(E) must never be blocked or covered. Always keep the appliance in proper
condition. The top closing edge of the cabinet (X) must not be flush with the
installation opening (1). Install the closing edge in offset positioning (2) or bevel
the closing edge (3). S. fig. below.
A
W
ALL CUPBOARD
➢ min. 450 mm
E
XTRACTOR HOOD
➢ min. 650 mm
The induction hob must be ventilated properly. The air inlet and outlet
must never be blocked or covered.
➢ In order to avoid accidental touch with the overheating bottom of the hob, or
getting un-expectable electric shock during working, it is necessary to put a
wooden insert, fixed by screws, at a minimum distance of 20 mm from the bottom
of the hob.
C = V
ENTILATION SLOT
B
C
min.
min.
20 mm
20 mm
~
~
58
D
E
Air outlet
Air inlet
50 mm