Initial Start-Up And Operation - Gastros InductWarm 200 Built-in Betriebsanleitung

Initial Start-up and Operation

Remove all remaining packaging and check your InductWarm 200 device for external damage. Do not start up the
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appliance if there are any signs of damage. The rotary switch must be readily accessible. Do not cover the air inlet area
on the front of the appliance. The air inlet temperature must be lower than 40°C. There must be a gap of at least 5 cm
between the rear of the appliance (air outlet area) and the wall or the closest object.
The power socket (2) can be found at the bottom side of the device. Just plug the provided power cable (1) into the
intended socket. Make sure that your electric circuit provides an electric fuse protection of at least 12 A. The Induc-
tWarm 200 can be switched on with the on / off button on the top of the device or on the spplied infrared remote
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control. The device is turned on, when the red LED of the on / off button is shining and the LEDs of the warming
zones on the panel are shining as well. If all of these requirements have been met, press the desired button on the
touch panel or remote control and the warming device will carry out the function requested. You will hear a sound
indicating the successful turning-on of the device.
The three warming zones (3) can be controlled via the remote control (1) or the integrated touch panel (2). These
warming zones use induction to keep warm any induction-capable pot (4). There are three warming zones á GN 1/3,
each with two marking circles to indicate the centre of the underlying induction coils. It is possible to only use one
of the two induction coils per warming zone at a time.
Three warming zones à GN 1/3
(together combined GN 1/1)
Two induction coils in each warming zone
for placing different small dishes on top.
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