Ice-Cube Production; Helpful Hints And Tips - ZANKER ZKK 8417 K Benutzerinformation

Important! In the event of accidental defrosting, for
example due to a power failure, if the power has
been off for longer than the value shown in the
technical characteristics chart under "rising time", the
defrosted food must be consumed quickly or cooked
immediately and then re-frozen (after cooling).
Thawing
Deep-frozen or frozen food, prior to being used, can
be thawed in the refrigerator compartment or at room
temperature, depending on the time available for this
operation.
Small pieces may even be cooked still frozen, directly
from the freezer: in this case, cooking will take longer.

Ice-cube production

This appliance is equipped with one or more trays for
the production of ice-cubes. Fill these trays with wa-
ter, then put them in the freezer compartment.
Important! Do not use metallic instruments to
remove the trays from the freezer.
Movable shelves
The walls of the refriger-
ator are equipped with a
series of runners so that
the shelves can be posi-
tioned as desired.

Helpful hints and tips

Hints for energy saving
• Do not open the door frequently or leave it open
longer than absolutely necessary.
• If the ambient temperature is high and the Temper-
ature Regulator is set to low temperature and the
appliance is fully loaded, the compressor may run
continuously, causing frost or ice on the evapora-
tor. If this happens, set the Temperature Regulator
toward warmer settings to allow automatic defrost-
ing and so a saving in electricity consumption.
Hints for fresh food refrigeration
To obtain the best performance:
18
Positioning the door shelves
To permit storage of food packages of various sizes,
the door shelves can be placed at different heights.
To make these adjustments proceed as follows:
gradually pull the shelf in the direction of the arrows
until it comes free, then reposition as required.
• do not store warm food or evaporating liquids in
the refrigerator
• do cover or wrap the food, particularly if it has a
strong flavour
• position food so that air can circulate freely around
it
Hints for refrigeration
Useful hints:
Meat (all types) : wrap in polythene bags and place
on the glass shelf above the vegetable drawer.
For safety, store in this way only one or two days at
the most.