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Verfügbare Sprachen
Verfügbare Sprachen
Cutlery Basket
Cutlery should be placed in the cutlery basket with the handles at the bottom. If the rack has side baskets,
the spoons should be loaded separately into the appropriate slots, especially long utensils should be placed
horizontally at the front of the upper rack as shown in the picture.
1 Tea spoons
2 Dessert spoons
3 Soup spoons
4 Forks
5 Knives
6 Serving forks
7 Serving spoons
WARNING:
• Do not leave any item pointing through bottom. Knives and other utensils with
sharp points must be loaded in the basket with their points facing downwards
or placed in an horizontal position.
• Always load sharp utensils with the sharp point facing downwards
When using the dishwasher to clean the following
cutlery/dishes:
Not suitable
• Cutlery with wooden, bone china or mother-of-
pearl handles
• Plastic items that are not heat resistant
• Older cutlery with glued parts that are not
temperature resistant
• Bonded cutlery items or dishes
• Pewter or copper items
• Crystal glass
• Steel items subject to rusting
• Wooden platters
• Items made from synthetic fibres
Of limited suitability
• Some types of glasses can become dull after a
large number of washes
• Silver and aluminum parts have a tendency to
discolour during washing
• Glazed patterns may fade if machine washed
frequently
NOTE: Do not put in items that are soiled with
cigarette ash, candle wax, lacquer or paint.
If you buy new dishes please make sure that they
are suitable for dishwashers.
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NOTE: Please do not overload your dishwasher.
There is only space for 9 standard dishes. Do not
use crockery that is not suitable for dishwashers.
This is important for good results and reasonable
energy consumption.
Loading cutlery and dishes
Before loading the dishes, you should:
Remove large leftovers.
Soften remnants of burnt food in pans.
When loading the dishes and cutlery, please
note:
Dishes and cutlery must not impede the rotation of
the spray arms.
Load hollow items such as cups, glasses, pans etc.
with the opening facing downwards so that water
cannot collect inside the container or a deep base.
WARNING:
It is dangerous to open the door when washing,
because the hot water may scald you. The door
should not be left in the open position as this could
present a tripping hazard.
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IN
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