2. Filters are clogged.
3. Kitchen sink is clogged.
1. Knocking noise inside the rinse
chamber.
2. Rattling noise inside the rinse
chamber.
1. Unsuitable detergent.
2. Spilled rinse aid.
Detergent contains colorants.
1. Unsuitable programme.
2. Dishes are placed improperly.
Spots and film on glasses and cutlery.
Extremely hard water.
Very low temperature of the water
supply.
Appliance is overfilled.
Dishes are placed improperly.
Old or wet pulvered detergent.
Rinse aid container is empty.
Improper detergent dosage.
Soft water in combination with too
much detergent.
Yellow or brown film on inner surfaces.
2. Check the filters.
3. Check the sink.
Noise.
1. A spray arm is knocking against an
item. Pause the programme and
rearrange this item.
2. Pieces of tableware are not arranged
properly. Pause the programme and
rearrange them.
Foam in the appliance.
1. Use dishwasher detergent only.
Open the door and wait until the
foam has evaporated. Pour approx.
4 litres of water in the appliance.
Close the door and select the pre-
wash programme. Repeat procedure
if need be.
Stained interior.
Use colorant-free detergents.
Dishes are not clean.
1. Select a stronger programme.
2. Check the position of the dishes.
The dishes must not block the spray
arms.
To remove spots from glassware:
1. Remove all metal-made objects.
2. Do not use a detergent.
3. Select the longest programme.
4. Start the programme. After 18-22
minutes the main-wash cycle begins.
5. Open the door pour 2 cups of white
vinegar in the appliance (bottom).
6. Close the door and let the complete
programme run. If this measures
fail, repeat the procedure but use
1/4 cup (60 ml) of citric acid
crystals instead of the vinegar.
Cloudiness on glassware.
If you have soft water, use less
detergent. Select a short programme
for glassware.
63