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electrical hazards.
• Do not use with a programmer, timer, separate remote
control system or any other device that switches on
automatically.
• This appliance is marked according to the European
directive 2012/19/EC on Waste Electrical and Electronic
Equipment (WEEE).
• By ensuring this product is disposed of correctly, you will
help prevent potential negative consequences for the
environment and human health, which could otherwise be
caused by inappropriate waste handling of this product.
• The symbol
on the product, or on the documents
accompanying the product, indicates that this appliance may
not be treated as household waste. Instead it should be taken
to the appropriate collection point for the recycling of electrical
and electronic equipment. Disposal must be carried out in
accordance with local environmental regulations for waste
disposal.
• For further detailed information regarding the process,
collection and recycling of this product, please contact the
appropriate department of your local authorities or the local
department for household waste or the shop where you
purchased this product.
Appliance designed, tested and manufactured according to:
• Safety: EN/IEC 60335-1; EN/IEC 60335-2-31, EN/IEC
62233.
• Performance: EN/IEC 61591; ISO 5167-1; ISO 5167-3; ISO
5168; EN/IEC 60704-1; EN/IEC 60704-2-13; EN/IEC 60704-3;
ISO 3741; EN 50564; IEC 62301.
• EMC: EN 55014-1; CISPR 14-1; EN 55014-2; CISPR 14-2;
EN/IEC 61000-3-2; EN/IEC 61000-3-3. Suggestions for a
correct use in order to reduce the environmental impact:
Switch ON the hood at minimum speed when you start
cooking and kept it running for few minutes after cooking is
finished. Increase the speed only in case of large amount of
smoke and vapor and use boost speed(s) only in extreme
situations. Replace the charcoal filter(s) when necessary to
maintain a good odor reduction efficiency. Clean the grease
filter(s) when necessary to maintain a good grease filter
efficiency. Use the maximum diameter of the ducting system
indicated in this manual to optimize efficiency and minimize
noise.
Use
The hood is designed to be used either for exhausting or filter
version.
Ducting version
The hood is equipped with a top air outlet B for discharge of
fumes to the outside (exhaust pipe and pipe fixing clamps not
provided).
Filter version
Should it not be possible to discharge cooking fumes and
vapour to the outside, the hood can be used in the filter
version, fitting an activated carbon filter and the deflector F
on the support (bracket) G, fumes and vapours are recycled
through the top grille H by means of an exhaust pipe
connected to the top air outlet B and the connection ring
mounted on the deflector F (exhaust pipe and pipe fixing
clamps not provided).
The models with no suction motor only operate in ducting
mode, and must be connected to an external suction device
(not supplied).
The connecting instructions are supplied with the peripheral
suction unit.
Installation
The hood is designed to be installed in a corner of the kitchen.
The minimum distance between the supporting surface for the
cooking equipment on the hob and the lowest part of the
range hood must be not less than 50cm from electric cookers
and 65cm from gas or mixed cookers.
If the instructions for installation for the gas hob specify a
greater distance, this must be adhered to.
Electrical connection
The mains power supply must correspond to the rating
indicated on the plate situated inside the hood. If provided with
a plug connect the hood to a socket in compliance with current
regulations and positioned in an accessible area, after
installation. If it not fitted with a plug (direct mains connection)
or if the plug is not located in an accessible area, after
installation, apply a double pole switch in accordance with
standards which assures the complete disconnection of the
mains under conditions relating to over-current category III, in
accordance with installation instructions.
WARNING!
Before re-connecting the hood circuit to the mains supply and
checking the efficient function, always check that the mains
cable is correctly assembled.
Mounting
Expansion wall plugs are provided to secure the hood to most
types of walls/ceilings. However, a qualified technician must
verify suitability of the materials in accordance with the type of
wall/ceiling. The wall/ceiling must be strong enough to take
the weight of the hood.
Do not tile, grout or silicone this appliance to the wall.
Surface mounting only.
Fig. 4-5-6-7-8-9-10-11-12-13-14-15
Attention! We advise you to have this hood installed by a
qualified technical installer. It is, in fact, necessary to proceed
with installation with the maximum expertise. It is necessary to
have a professional type of level and a drill with a Ø8 mm
point for walls, a Ø3.5 mm point for metal and a screwdriver
with a crosshead point for installation.
Disconnect the hood, working on the main domestic panel
during the phases of connecting the electricity.
Remove the fats filter/s and the frame of the carbon filter.
1.
Make 2 pairs of PERFECTLY HORIZONTAL lines with a
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