Kenwood KWL90.004SI Bedienungsanleitungen Seite 17

5 Re-tighten the nut.
6 Fit the tool to the mixer and lower
the mixer head. (Check its position
see points above).
7 Repeat the above steps as necessary
until the tool is set correctly. Once
this is acheived tighten the nut
securely.
Note: Spanner shown is for illustration
purpose only.
Dough Tool
This tool is set at the factory and should
require no adjustment.
Care and Cleaning
Always switch off and unplug before
cleaning.
A little grease may appear at the
slow speed outlet
use it. This is normal – just wipe it off.
Power Unit And Outlet Covers
Wipe with a damp cloth, then dry.
Never use abrasives or immerse in
water.
Bowls
Wash by hand, then dry thoroughly
or wash in the dishwasher.
Never use a wire brush, steel wool
or bleach to clean your stainless
steel bowl. Use vinegar to remove
limescale.
Keep away from heat (cooker tops,
ovens, microwaves).
The 5L bowl can be placed in the
7L bowl for easy storage. (Do not
place tools within the 5L bowl when
stacked in the 7L bowl).
Tools And Splashguard
Wash by hand, then dry thoroughly
or wash in the dishwasher.
Dishwashing
Alternatively see illustrations table at
the front for dishwasher safe parts.
when you first
13
Recipe
Prune Marinade
200g Clear Runny Honey
40g Soft Prunes
50ml Water
1 Place all ingredients into the mini
chopper/mill. Refrigerate overnight.
2 Fit the attachment to the Stand
mixer.
3 Switch to pulse for 5 seconds.
4 Use as required.
Fast Prove White Bread
280ml Warm Water
500g Strong White Bread Flour
8g Fast Action Yeast
10g Lard
5g Salt
1 Place the ingredients into the
warming bowl in the order listed
above.
2 Fit the bowl to the machine. Insert
the dough tool and lower the mixer
head.
3 Knead on minimum speed for
1 minute followed by speed 1 for 9
minutes with the machine set to
warming level 3.
4 Remove the dough tool.
5 Fit the splash guard and prove the
dough on warming level 3 for
40 mins.