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Verfügbare Sprachen
Verfügbare Sprachen
Disposal
J
Dispose of packaging in an environ
mentallyfriendly manner. This
appliance is labelled in accordance
with European Directive 2012/19/EU
concerning used electrical and
electronic appliances (waste electrical
and electronic equipment – WEEE).
The guideline determines the frame
work for the return and recycling
of used appliances as applicable
throughout the EU. Please ask your
specialist retailer about current
disposal facilities.
Recipes / Ingredients / Processing
Tool Speed Time
low
approx.
1-2 min
or
M
high
high
high
Recipes / Ingredients / Processing
Yeast dough
– Max. 500 g flour
– 25 g yeast or 1 packet of dried yeast
– 220 ml milk (room temperature)
– 1 egg
– 1 pinch of salt
– 80 g sugar
– 60 g butter
– Graded rind of half a lemon
■ Add all ingredients (except the milk) to the bowl.
■ Set rotary switch to a low speed for 10 seconds.
■ Add milk and stir at low speed for about 1½ minutes.
Ingredients should be at the same temperature. When the dough
has a smooth appearance, place in a warm location.
Onions, garlic
– from 1 onion, quartered, up to 300 g
– from 1 clove of garlic up to 300 g
■ Process until it has been chopped to the required size.
Hard cheese (e.g. parmesan)
– 10 g to 200 g
■ Cut the cheese into cubes.
■ Process until it has been chopped to the required size.
Chocolate
– 50 g to 200 g
■ Cut or break the chocolate into pieces.
■ Process until it has been chopped to the required size.
Parsley
– 10 g to 50 g
■ Process until it has been chopped to the required size.
Guarantee
The guarantee conditions for this appliance
are as defined by our representative in the
country in which it is sold. Details regarding
these conditions can be obtained from
the dealer from whom the appliance was
purchased. The bill of sale or receipt must
be produced when making any claim under
the terms of this guarantee.
Changes reserved.
Disposal
en
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