Notes On: Moist Fan Baking; How To Set: Assisted Cooking; Assisted Cooking - Electrolux EB7L4XSW Benutzerinformation

DAILY USE
Heating function
Turbo Grilling
Menu

6.3 Notes on: Moist Fan Baking

This function was used to comply with the energy efficiency class and ecodesign requirements
(according to EU 65/2014 and EU 66/2014). Tests according to:
IEC/EN 60350-1
The oven door should be closed during cooking so that the function is not interrupted and the
oven operates with the highest energy efficiency possible.
When you use this function the lamp automatically turns off after 30 sec.
For the cooking instructions refer to "Hints and tips" chapter, Moist Fan Baking. For general
energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving.

6.4 How to set: Assisted Cooking

Every dish in this submenu has a recommended function and temperature. You can adjust the
time and the temperature during cooking.
For some of the dishes you can also cook with:
Assisted Cooking - use it to prepare a dish quickly with default settings:
Step 1
Enter the menu.

6.5 Assisted Cooking

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Application
To roast large meat joints or poultry with bones on one shelf position. To
make gratins and to brown.
To enter the Menu: Assisted Cooking, Cleaning, Settings.
Step 2
Select Assisted
Cooking. Press
Weight Automatic available.
• Weight Automatic
Step 3
P1 - P45
Select the dish. Press
. .
Step 4
Insert the dish to the
oven. Confirm setting.