Classic Sealed-Edge Bags Pa/Pe - Vama CASA Betriebsanleitung

5�4�2 Classic sealed-edge bags PA/PE
The classic PA/PE sealed edge bags are the best way to store or ripen aroma-fresh food
DE
products. VAMA's three-edge vacuum bag is availablein three different standard formats made
of high-quality PA/PE barrier film. The PA (polyamide) provides the oxygen barrier and aroma
EN
protection. The PE (polyethylene) provides the moisture barrier and the excellent sealing
properties. Our vacuum bags can withstand temperatures from -40 °C to +115 °C without
FR
delamination, loss of tightness, kink breakage or strip formation. These bags allow for gentle
sous-vide cooking, making them a must-have in any kitchen.
IT
ES
Our bags are available in two different thicknesses:
Bag size
160 x 300 mm
220 x 300 mm
280 x 300 mm
160 x 300 mm
220 x 300 mm
280 x 300 mm
Both bag types can be ordered at www�vama-casa�com�
46 | English
Bag thickness
90 µm
130 µm
Scope of application
Boneless meat, cheese, sau-
sage, vegetables, liquids
Meat with bone