Cleaning Of The Housing And The Bean Hopper; Cleaning Of The Burrs - ECM Manufacture S-MANUALE 64 Bedienungsanleitung

Grind the cleaning granules and catch them
with the grinder lid for example.
Fill the ground granules back into the bean
hopper.
Repeat this process 3 or 4 times. When the
granules turn brown you can throw
them out.
Unplug the grinder and take off the bean
hopper and clean the burrs with a brush.
You may use a vacuum cleaner as well.
Clean the bean hopper incl. the lit and set it
back onto the grinder.
Make sure that the holes are aligned (see
above) before screwing in the safety
screw.
Refill the bean hopper with coffee beans.
Re-adjust the grind setting.
Grind a portion of beans and throw them
out.
Your grinder is operational again.

6.2 Cleaning of the Housing and the Bean Hopper

Occasionally clean the housing and the tray with a damp cloth. You should clean the bean hopper with a
damp cloth prior to refilling the hopper in order to remove coffee oil residues. These residues can negatively
effect the flavour.

6.3 Cleaning of the Burrs

• It is very tough to unscrew the burr bracket, due to the fine thread. There is a risk of injury.
• Please make sure no coffee grounds remain in the thread, since it will not be able to be
screwed together.
Close the bean hopper with the lid
and grind the remaining beans
still in the hopper.
Unplug the grinder and unscrew
the safety screw of the bean
hopper.
Remove the bean hopper. Please
note that the hopper latch has to
be closed.
Translation of the original German user manual
ENGLISH
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