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8. Care & cleaning
It is important to clean the merchandiser twice a year. In order to avoid mould formation, odours, etc.
product compartments must also be thoroughly cleaned. The interior of the ICM should be cleaned
with a mildly soapy cloth and the glass surface using a window-cleaning agent.
17
PRIOR TO ANY CLEANING (INSIDE OR OUTSIDE THE DEVICE)
PROCEDURE, UNPLUG THE ICM! REMOVE THE PLUG AND MAKE SURE
THAT THE OPERATOR CAN CHECK FROM ANY OF THE POINTS WHICH
HE HAS ACCESS THAT THE CABLE IS UNPLUGGED.
Never use a water hose or high-pressure jet to clean the cooler.
Do not remove the safety devices (grates, guards, groundings, etc.).
Keep the cooler in a stable position during cleaning, do not step on or
lean over the cooler.
Do not clean with sharp objects, flammable or corrosive liquids or sprays.
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