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Bosch MUM5-Serie Gebrauchsanleitung Seite 23

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Note:
If using the kneading hook, rotate the dough 
deflector until the kneading hook can lock 
into position (Fig. E-4b).
  ■ Put the ingredients to be processed into 
the bowl.
  ■ Press the Release button and 
move the swivel arm to position 1.
  ■ Attach the cover.
  ■ Set the rotary switch to the desired setting.
Our recommendation:
  – Stirrer: 
first stir in at setting 1 (1), then select 
setting 7 (4)
  – Whisk: 
setting 7 (4), mix in at setting 1 (1)
  – Kneading hook: 
first stir in at setting 1 (1), knead at 
setting 3 (2)
Adding more ingredients
  ■ Switch off the appliance with the rotary 
switch.
  ■ Add more ingredients through the feed 
tube in the cover.
or
  ■ Remove lid.
  ■ Press the Release button and 
move the swivel arm to position 2.
  ■ Add ingredients.
After using the appliance
  ■ Switch off the appliance with the rotary 
switch.
  ■ Remove mains plug.
  ■ Remove lid.
  ■ Press the Release button and 
move the swivel arm to position 2.
  ■ Take the tool out of the drive.
  ■ Remove the bowl.
  ■ Clean all parts, see "Cleaning and 
servicing".
Continuous-feed shredder
W Risk of injury
Do not grip the sharp blades or edges of the 
cutting discs. Take hold of cutting discs by 
the edge only. Before attaching / removing 
the continuousfeed shredder, wait until the 
drive has come to a standstill and pull out the 
mains plug. Do not reach into the feed tube.
Warning!
The continuous­feed shredder must be 
completely assembled before use. Never 
assemble the continuous­feed shredder on 
the base unit. Operate the continuous­feed 
shredder in the indicated operating position 
only.
Predetermined breaking point
Fig. F:
The built­in predetermined breaking point 
protects the drive of the appliance. If an 
overload occurs, the drive shaft of the 
  c ontinuous­feed shredder breaks. However, 
the drive shaft can easily be replaced. A new 
disc holder with drive shaft is available from 
customer service.
Reversible slicing disc –
thick / thin
for slicing fruit and vegetables.
Process at setting 5 (3).
Designation on the reversible slicing disc: 
"1" for the thick slicing side 
"3" for the thin slicing side
Warning!
The reversible slicing disc is not suitable for 
slicing hard cheese, bread, rolls or choco­
late. Slice boiled, waxy potatoes only when 
they are cold.
Reversible shredding disc –
coarse / fine
for shredding vegetables, fruit and cheese, 
except for hard cheese (e.g. Parmesan).
Processing at setting 3 (2) or 4 (3).
Designation on the reversible shredding disc: 
"2" for the coarse shredding side 
"4" for the fine shredding side
Warning!
The reversible shredding disc is not suitable 
for shredding nuts. Shred soft cheese with 
the coarse side only at setting 7 (4).
Grating disc – medium-fine
for grating raw potatoes, hard 
cheese (e.g. Parmesan), cooled chocolate 
and nuts.
Process at setting 7 (4).
en
Operation
23

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