Cooking Guidelines - Klarstein 10034946 Bedienungsanleitung

EN
46
Residual Heat Warning
When the hob has been operating for some time, there
will be some residual heat. The heating indicator will
shine to warn you of the residual heat so that you do not
touch the hob while it is hot. It will disappear when the
surface has cooled down to a safe temperature. It can
also be used as an energy saving function if you want to
heat further pans or keep food already prepared warm.
Auto Shutdown
Safety feature of the hob is auto shut down. This occurs whenever you forget to switch off
a cooking zone. The default shutdown times are shown in the table below:
Power level
Default working timer (hour)

COOKING GUIDELINES

WARNING
Take care when frying as the oil and fat heat up very quickly. At
extremely high temperatures oil and fat will ignite spontaneously and
this presents a serious fire risk.
Cooking Tips
• When food comes to the boil, reduce the temperature setting.
• Using a lid will reduce cooking times and save energy by retaining the heat.
• Minimize the amount of liquid or fat to reduce cooking times.
• Start cooking on a high setting and reduce the setting when the food has heated
through.
Simmering, cooking rice
• Simmering occurs below boiling point, at around 85 °C, when bubbles are just
rising occasionally to the surface of the cooking liquid. It is the key to delicious
soups and tender stews because the flavours develop without overcooking the food.
You should also cook egg-based and flour thickened sauces below boiling point.
• Some tasks, including cooking rice by the absorption method, may require a setting
higher than the lowest setting to ensure the food is cooked properly in the time
recommended.
1 2 3 4 5
8 8 8 4 4
6 7 8 9
4 2 2 2