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Cool-fresh compartment
Cool-fresh compartment
In the cool-fresh compartment, you
can keep fresh food fresh three times
longer than in the refrigerator com-
partment.
The temperature in the cool-fresh
compartment is kept at around 0 °C.
Storing food in the fresh compart-
ment retains the quality of the food
better. The low temperature and the
optimum moisture provide ideal stor-
age conditions for fresh food.
Storage times in the cool-fresh
compartment at 0 °C
The storage times are dependent on
the original quality of your food.
Food
Fresh fish, seafood
Poultry, meat (boiled/fried)
Beef, pork, lamb, sausage (cold
meat)
Smoked fish, broccoli
Salad greens, fennel, apricots,
plums
Soft cheese, yoghurt, quark,
buttermilk, cauliflower
Defrosting
Defrosting
Observe the information when you
want to defrost your appliance.
Defrosting in the refrigerator
compartment
The refrigerator compartment in your
appliance defrosts automatically.
Defrosting in the cool-fresh
compartment
The cool-fresh compartment in your
appliance defrosts automatically.
Cleaning and servicing
Cleaning and servicing
Storage
To keep your appliance working effi-
time
ciently for a long time, it is important
up to 3 days
to clean and maintain it carefully.
Customer Service must clean inac-
up to 5 days
cessible points. Cleaning by cus-
up to 7 days
tomer service can give rise to costs.
up to 14
Preparing the appliance for
days
cleaning
up to 21
Find out how to prepare your appli-
days
ance for cleaning.
up to 30
days
1.
2.
3.
4.
Cool-fresh compartment en
Switch off the appliance.
→ Page 41
Disconnect the appliance from the
power supply.
Unplug the appliance from the
mains or switch off the circuit
breaker in the fuse box.
Take out all of the food and store it
in a cool place.
Place ice packs (if available) onto
the food.
If there is a layer of hoarfrost, allow
this to defrost.
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