Foodstuffs In The Freezer Compartment - Medion md 2867 Handbuch

Foodstuffs in the freezer compartment

The freezer compartment is used for long-term
storage of food and to make ice-cubes.
Ensure that the foods to be frozen lie on the freezing
surface with their largest surface downwards.
Store frozen food so that it does not come into
contact with packages that have to be frozen. This
could easily cause the frozen goods to thaw.
Pack the goods in suitably sized portions for your
household and then freeze them.
Goods that are kept in the refrigerator during
defrosting of the freezer compartment must be used
as quickly as possible after replacing them in the
freezer compartment. An increase in temperature
reduces the storage time of frozen goods.
Never put warm foods into the freezer compartment.
This would thaw foods that are already frozen.
For deep-frozen goods, always observe the storage
time specified by the manufacturer. If there is no
information given, then do not store the goods for
more than 3 months after the date of purchase.
When buying deep-frozen foods, pay attention to
correct packaging and storage temperatures.
Deep-frozen goods should be transported in a cooler
bag and placed into the freezer compartment as soon
as possible.
If the packaging of frozen goods becomes damp and
swollen, then it can be assumed that they have been
incorrectly stored and that the contents are spoiled.
The lifetime of frozen foodstuffs depends on many
factors: the ambient temperature, thermostat
position, frequent opening of the door, consistency
of the foodstuffs and the transport conditions from
the shop back home.
Always observe the manufacturer's information and
Tips on cooling foodstuffs
Leave a gap bet-
ween frozen
goods
Keep the tem-
perature con-
stant
Do not place
warm food into
the freezer com-
partment
GB
GB-15