Vitek VT-1524 GD Betriebsanweisung Seite 5

ter holder (5). At this time the unit is cleaning
and heating up.
Washing of the filter and the cappuccinator
pipe is finished.
MAKING ESPRESSO
•
Make sure that there is enough water in the
water tank (13) and the steam supply han-
dle (14) is set to the utmost right position and
slightly tightened.
• Remove the filter holder (5) from the coffee
maker boiler by turning the filter holder handle
(3) clockwise in the direction of the inscription
«INSERT».
•
Put ground coffee in the selected filter (6)
(depending on how many coffee cups you
want to make) and slightly tamp it with the
back side of the measuring spoon (18). Insert
the selected coffee filter (6) into the filter
holder (5), matching the ledge on the filter (6)
with the slot on the filter holder (5) and turn
the filter (6) in any direction.
•
Attach the filter holder (5) to the coffee maker
boiler; to do this, place the filter holder han-
dle (3) under the inscription «INSERT» on the
coffee maker body, insert the holder (5) into
the boiler and turn the filter holder handle (3)
counterclockwise as far as it will go (in the
direction of the «LOCK» mark).
•
Press the button (7) or (8) depending on how
many cups of coffee you want to make, the
corresponding indicator will light up. Water
will start pouring from the outlet openings of
the filter holder (5). Watch the cup being filled
with ready coffee.
• After you remove the cup with the coffee,
some water may drip from the filter holder
(5) openings on the tray grid (2). It is normal.
Control the tray (1) filling, periodically pour
out the liquid from it and wash the tray (1)
with water.
•
Wait until the coffee maker cools down and
remove the filter holder (5).
•
To remove the filter holder (5), turn the fil-
ter holder handle (3) in the direction of the
inscription «INSERT» on the coffee maker
body and remove the holder (5).
•
Lift the filter clamp (4) and press it to the
holder (5), holding the filter (6) with it, turn the
holder (5) upside down and remove ground
coffee remnants.
•
Remove the filter (6) from the holder (5) and
wash the filter (if you cannot remove the filter,
IM VT-1524.indd 5
turn it in any direction until the ledge on the
filter (6) matches the slot in the holder (5)).
HOW TO MAKE A GOOD ESPRESSO
•
Use fresh ground coffee for "espresso" cof-
fee makers.
•
Slightly tamp the ground coffee in the filter
(6), you can do it with the back side of the
measuring spoon (18).
• Coffee strength depends on the quality and
grinding degree of coffee beans and on the
water supply time.
•
If coffee is pouring out too long, this means
the coffee powder is too fine or it is tamped
too strongly.
MAKING CAPPUCCINO
Make coffee, as described in the section
«MAKING ESPRESSO», in a cup with enough
capacity to add frothed milk or cream.
Attention! When switching the steam supply on,
be careful to avoid burns by hot water drops and
hot steam.
•
Make sure that there is enough water in the
water tank (13), the steam supply is off and
the steam supply handle (14) is set to the
utmost right position and slightly tightened.
• Press the button (10) and wait until the cof-
fee maker boiler heats up. During heating
the button (10) indicator will be flashing;
after heating is over the indicator will light
constantly.
•
Take a narrow high tumbler (preferably a
metal one), and fill it with cold milk or cream
approximately by 1/3 (about 100 g milk per
each serving).
Note: The tumbler diameter should be at least
70-75 mm. When choosing a tumbler take into
account that during frothing the amount of milk
can double.
•
Take the cappuccinator handle (16), draw the
cappuccinator pipe tip (17) into the tumbler,
immersing it into milk by approximately 2 cm.
The cappuccinator pipe tip (17) should not
touch the bottom of the tumbler, as this can
prevent the steam release.
• Switch the steam supply on and slowly turn
the handle (14) counterclockwise, steam will
start going out from the cappuccinator pipe
tip (17). For best results set the steam release
intensity at your discretion.
Note: Do not turn the handle (14) fast to avoid
burns by hot water drops and hot steam.
5
ENGLISH
29.06.2016 17:37:38