Contents
1. Overview ...................................................................................... 51
2. Intended purpose .......................................................................... 52
4. Items supplied ............................................................................... 55
5. Installation .................................................................................... 55
5.1
Blender.............................................................................................. 55
5.2
Chopper ............................................................................................ 55
5.3
Beater ............................................................................................... 56
5.4
6. Operation ...................................................................................... 56
6.1
Operating times.................................................................................. 56
6.2
Operating elements............................................................................. 57
6.3
Blender.............................................................................................. 57
6.4
Chopper ............................................................................................ 57
6.5
Beater ............................................................................................... 58
7. Cleaning ........................................................................................ 59
8. Storage ......................................................................................... 59
9. Recipes .......................................................................................... 60
10. Troubleshooting ............................................................................. 62
11. Disposal ........................................................................................ 62
50 GB