Temperature Indicator; Hints And Tips; Normal Operating Sounds; Hints For Refrigeration - Electrolux ERN2012BOW Benutzerinformation

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When you switch off the
appliance remember to turn
off the fan by pressing the
button (A). The green light
(B) comes off.

5.7 Temperature indicator

For proper storage of food the
refrigerator is equipped with the
temperature indicator. The symbol on the
side wall of the appliance indicates the
coldest area in the refrigerator.
If OK is displayed (A), put fresh food into
area indicated by symbol, if not (B),
adjust the temperature controller to a
colder setting and wait 12 hours before
checking the temperature indicator
again.

6. HINTS AND TIPS

6.1 Normal operating sounds

The following sounds are normal during
operation:
• A faint gurgling and bubbling sound
from coils sound when refrigerant is
pumped.
• A whirring and pulsating sound from
the compressor when refrigerant is
pumped.
• A sudden cracking noise from inside
appliance caused by thermic dilatation
(a natural and not dangerous physical
phenomenon).
• A faint click noise from the
temperature regulator when the
compressor switches on or off.
6.2 Hints for energy saving
• Do not open the door frequently or
leave it open longer than absolutely
necessary.
6.3 Hints for fresh food
refrigeration
To obtain the best performance:
• do not store warm food or evaporating
liquids in the refrigerator
• do cover or wrap the food, particularly
if it has a strong flavour
OK
A
OK
B
After putting fresh food into
the appliance or after
opening the door repeatedly
or for a long period, it is
normal for the indicator not
to show OK; wait at least 12
hours before readjusting the
temperature controller.
• position food so that air can circulate
freely around it

6.4 Hints for refrigeration

Useful hints:
• Meat (all types) : wrap in polythene
bags and place on the glass shelf
above the vegetable drawer.
• For safety, store in this way only one
or two days at the most.
• Cooked foods, cold dishes, etc. :
these should be covered and may be
placed on any shelf.
• Fruit and vegetables: these should be
thoroughly cleaned and placed in the
special drawer(s) provided.
• Butter and cheese: these should be
placed in special airtight containers or
wrapped in aluminium foil or
polythene bags to exclude as much
air as possible.
• Bottles: these need a cap and should
be stored on the door bottle shelf, or
(if equipped) on the bottle rack.
• Bananas, potatoes, onions and garlic,
if not packed, must not be kept in the
refrigerator.