Cleaning And Maintenance; Daily Cleaning After Completion Of The Slaughters - EFA 85 Betriebsanleitung

Malfunction
Saw blade does not cut

6. Cleaning and maintenance

Disconnect the machine from the
works mains before all cleaning
and maintenance work!
6.1 Daily cleaning after completion
of the slaughters
Continuous reliable operation can only be assured if
the breaking saw is kept hygienically clean at all
times. The machine should normally be disinfected
before each cleaning.
Observe the applicable safety and hygiene regula-
tions (DIN EN 1672)!
Disinfectants must not be allowed to come into di-
rect or indirect contact with foodstuffs. Rinse the
machine with clear water after disinfection.
Do not use aggressive solvents!
Do not use steam or high-pres-
sure cleaners! Do not immerse
the machine in water!
6.1.1 Disinfection
Disinfect the machine during operation after every
cut with hot water (82° C).
6.1.2 Cleaning the breaking saw
Clean the machine after use with cloths, a brush and
warm water (40 - 55°C). Stubborn or encrusted soil-
ing must be soaked beforehand. Clean using a
cleaning agent, preferably as a foam, that is applied
to the surface to be cleaned and allowed to work for
15 - 20 minutes. Subsequently wash off the dis-
solved soiling manually with warm water.
Schmid & Wezel
D 75433 Maulbronn
Table 5: Troubleshooting
Possible cause
17. Saw blade blunt
18. Saw blade incorrectly installed
(see direction arrow on saw blade)
Seite/ Page
20/ 31
Replace saw blade
Install saw blade on centering
device as indicated by the direction
arrow
Cleaning must be carried out outside the breaking
shop in the maintenance room where the saw blade
can be removed (see Chapter 4.1 "Changing the
saw blade" (p. 16)).
Recommended cleaning agents
Diversey Lever Tego 2000: Surface-active disin-
fectant
Diversey Lever GmbH
Mallaufstr. 50-56, 68219 Mannheim
P3-topax 91: Surface-active disinfectant
Henkel-Ecolab Deutschland GmbH
Postfach 13 04 06, 40554 Düsseldorf
A cleaning plan and further details can be obtained
from the above addresses.
The above cleaning agents are only a recommenda-
tion; if other cleaning agents are used, the customer
should examine the material compatibility and the
compliance with the hygiene regulations.
6.1.3 Lubricant
The lubricants and hydraulic oil comply with the rel-
evant regulations for use in the foodstuffs sector
(DIN 1672).
Recommended lubricating grease
Molykote Longterm W2 for bearings, sliding points
Order No. 001 365 623 (1 kg)
Order No. 001 365 624 (5 kg)
Klüber KSB 12 for brake disc
Order No. 001 365 622 (1 kg)
Anti-Seize Type 252 for bevel gear spindle, arma-
ture spindle
Order No. 001 365 646 (250 g)
Klübersynth UH1 14-1600 (H1) special gearbox
grease
Order No. 001 365 644 (0.8 kg)
Order No. 001 365 645 (5 kg)
Remedy
Ausführung/ Version
11.2007