SUNDAY EASY Installations- Und Bedienungsanleitung Seite 96

12-COOKING RECOMMENDATIONS
EN
BAKED PASTA AND ROASTED CHICKEN
• Bring the oven temperature to 200/240°C.
• Switch the fan on.
• Once the temperature is reached, there must be enough wood to maintain the temperature constant.
• Make sure there is water in the bowl.
• Place the RACK at the desired level.
• Place the tray on the RACK.
• Close the COOKING CHAMBER door (A).
• Make sure the temperature does not decrease and adjust the wood in the oven accordingly.
• Wait for the food to cook without moving it constantly.
TART
• Bring the oven temperature to 180/220°C.
• Keep the fan on.
• Place a metal or glass bowl with water in the COOKING CHAMBER to increase the moisture.
• Bring the oven temperature to 180/220°C.
• Once the temperature is reached, switch the fan off via the SWITCH (5) and adjust the wood.
• Remove the bowl of water.
• Place the RACK at the desired level.
• Place the tray with the TART on the RACK.
• Close the COOKING CHAMBER door (A).
• Make sure the temperature in the COOKING CHAMBER does not decrease and adjust the wood in the oven accordingly.
• Wait for the TART to cook.
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