IKEA KULINARISK Bedienungsanleitung Seite 15

ENGLISH
Heating function
ECO Roasting
Frozen Foods
Grilling
Fast Grilling
Turbo Grilling
Steam Regenerating
Specials
Heating function
Bread Baking
Au Gratin
Dough Proving
Plate Warming
When you use this function during cooking, it al-
lows you to optimize the energy consumption. To
get more information about the recommended
settings, refer to the Hints and Tips chapter, table
with the equivalent function.
To make convenience food like e.g. french fries,
potato wedges or spring rolls crispy.
To grill flat food and to toast bread.
To grill flat food in large quantities and to toast
bread.
To roast larger meat joints or poultry with bones
on one shelf position. Also to make gratins and to
brown.
Food reheating with steam prevents surface dry-
ing. Heat is distributed in a gentle and even way,
which allows to recover taste and aroma of food
as just prepared. This function can be used to re-
heat food directly on a plate. You can reheat
more than one plate at the same time, using dif-
ferent shelf positions.
To bake bread.
For dishes such as lasagna or potato gratin. Also
to gratinate and brown.
For controlled rising of yeast dough before bak-
ing.
To preheat plates for serving.
Application
Application
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