Hot Water Dispensing - Rondell Rde-1114 Betriebsanweisung

– Press the «CAPPUCCINO», «LATTE», or «MILK» icon in
the main menu. The corresponding drink menu will appear
on the display (fig. 12) and the brewing process will start
immediately.
– When the coffee machine has made the programmed amount
of drink, the coffee making process will end automatically.
– To make the next cup, press the «
making process is finished.
– To force stop the coffee making process, touch the «
– When the coffee making process is finished, take the cup with
the drink away.
Notes: Hot milk dispensing will stop automatically in 60 seconds.

HOT WATER DISPENSING

– Place a suitable cup under the coffee dispensing unit (2) of the
coffee machine and adjust its height (fig. 13).
– Press the «WATER» icon, the coffee machine will start dis-
pensing hot water and the hot water menu will appear on
the display.
– Once you have the desired amount of hot water, press the
« » icon to stop hot water dispensing.
Notes: The hot water dispensing will stop automatically when its
volume in the cup reaches 250 ml.
MAKING DRINKS FROM GROUND COFFEE
You can make coffee drinks from already ground coffee beans.
Attention! Do not use fine grinding!!!
Open the coffee bean container lid (19) and then the ground
coffee compartment lid (8). Fill a maximum of 1 full flat measuring
spoon of ground coffee (10 g) into the compartment (9) (fig. 14),
close the lids (8) and (19).
– Press the «GROUND COFFEE» icon on the main menu. Now
you can choose which drink to make (fig. 15).
– Press the icon of the selected coffee drink, after previously
following the recommendations for its preparation described
above and preparation will begin immediately.
– When the coffee machine has made the programmed amount
of drink, the coffee making process will end automatically.
ATTENTION! The amount of ground coffee to add should not
exceed 2 measure spoons (a measuring spoon is supplied
with the unit) so as not to overfill the brewing unit mechanism.
Otherwise, the ground coffee will spill out of the brewing unit lead-
ing to its clogging and possible damage.
FUNCTIONALITY
Grinding degree control
ATTENTION! The grinding degree should only be adjusted while
the coffee grinder is in operation. Failure to do so may result in
unit damage.
The grinding degree directly depends on the degree of its roast-
ing. Use coarse grinding for heavily roasted coffee and finer
grinding for lighter roasted coffee.
The grinding degree control knob (14) is located inside the coffee
bean container (10) (fig. 16).
– If, when making coffee, coffee pours from the dispensing
» icon until the coffee unit (2) very slowly (the grinding is too fine and the taste of
coffee is too strong), press and turn the grinding degree
» icon. control knob (14) clockwise to set the coffee grinder to a
coarser grinding.
– If, when making coffee, the coffee flow is very fast and very
light (the grinding is too coarse and the taste of coffee is very
weak), press and turn the grinding degree control knob (14)
counterclockwise to set the coffee grinder to a finer grinding.
Additional brewing unit display
The additional brewing unit display shows the «Rondell» logo.
And during the brewing process, the LED indicator, which moves
around the perimeter, warns about the supply of hot water and
steam from the brewing unit. Additional animation on the display
shows the brewing process.
Choosing milk
It is recommended to use unboiled natural cow's milk or soy milk,
whether whole or pasteurized or UHT. UHT milk froths better. Milk
should be high in protein. The protein content is preferably 3% or
more. You can use both skim milk and 6%. For cappuccino it is
better to use rich milk of 3% and above, for latte 1.5-2.5%. The
higher the fat content, the denser and sweeter the froth in general
and it lasts longer. Milk should be as cold as possible, 2-6°C. That
is from the refrigerator. This affects the frothing. The warmer the
initial milk, the worse it froths.
Preparing the milk system
– Insert the milk frother (3) into the coffee dispensing unit (2)
(fig. 17) if it has not been installed before, or check that it is
installed correctly (fig. 18).
– Hold the coffee dispensing unit (2) and press the milk frother
(3) from below upwards on each side until it clicks (fig. 18).
Make sure that the milk frother (3) is securely held by the locks
in the coffee dispensing unit (2).
Notes: The milk frother (3) has two inlets on the left and right side
for installing the tip of the milk tube. A tip is installed in one hole,
a plug in the other. For ease of use, you can install the tip either
on the left or on the right, having previously removed the plug
(fig. 19). After installing the tip, do not forget to install the plug on
the opposite side of the frother.
– Place one end of the tube on the tip, and put the other end
of the tube with a cutout into the container with milk (fig. 20).
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