Henny Penny F5 Kurzanleitung Seite 2

Daily Fryer Operation
A
Start-up
1. Turn main power switch on.
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2. Verify basket rests and baskets are clean and in place.
J K
3. Verify oil is filled to lower level indicator .
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4. Fill vat if needed.
Menu > Oil & Filter > Fill Vat > Fill Vat from
>
Cooking
1. Tap control to Pre-Heat vat. Wait until fully heated.
B
2. Tap control to select vat to cook.
3. Lower basket of product into oil.
4. Tap product to begin timer.
5. Lift basket when display prompts done.
6. Tap to stop timer.
Express Filter
Express Filter – Tap oil icon to access
Express Filter from
most menus.
• Tap Express Filter when prompted
• Select Filter as often as possible to
» Extend oil life
» Avoid unclogging the drain
» Keep product quality high
– Reset oil filter percentage
» Avoid nuisance E-10 high limit
before you get busy by
tapping Express Filter.
errors
D
Replacing the JIB
When Check JIB displays:
1. Pull JIB out from under the fryer.
2. Remove JIB tube from empty JIB
3. Open and remove seal from new JIB
4. Insert JIB tube into new JIB
5. Push JIB under fryer and close door
F5 Quick Reference
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B
A
F
WARNING! Burn Risk! Oil and surfaces of fryer and filter pan are hot.
Wear PPE when performing cleaning and maintenance procedures.
Before operating the fryer, read and understand the complete operation manual that is supplied
with the unit paying close attention to all safety messages.
Troubleshooting
(located on front of fryer
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•
G
(The high limit switch
•
•
•
Note: There is a control reset switch next to the high limit reset Use this in the event of a frozen control.
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C
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D
WARNING!
Filter Motor Not Running
)
E
Allow motor to cool for 20 minutes
Press reset button
G
E-10 High Limit Reset
is accessed by opening the corresponding door)
F
Express filter the vat (clean all crumbs from vat)
Allow oil to cool 20 minutes
Reset high limit by opening the door below the vat and pressing
the reset switch
F
Scan code to see
videos of these
procedures and more!
Daily Fryer Maintenance
Daily Filter and Cleaning
1. Perform Daily Maintenance Filter on each vat
Menu > Oil & filter > Daily maintenance filter
2. Remove and clean basket hanger
and baskets
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3. Perform daily filter pan maintenance
hanger I
4. Clean exterior of fryer.
Filter Pan Maintenance
B
Throughout the day
Empty crumb basket as needed (H1.)
F
Once per day
1. Clean and dry filter pan.
2. Replace filter (H2).
3. Lubricate O-rings (H3).
Every 90 days
Replace O-rings x3 (H3).
175860 (10 pack)
H3
Shutdown
1. To turn off a vat, swipe up to reveal the quick action dock
then tap the power button.
2. Turn main power switch to the off position to turn fryer off.
As Needed Maintenance
•
Test and replace oil based on restaurant guidelines
•
Perform Deep Clean procedure after changing oil
Scan the QR code in the upper right corner to view videos of these
F
procedures and more.
, basket rests J
I
and install basket
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H
H1
H2
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FM08-878A