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4
Operating your product
5. Close the front door securely. Your oven's light will turn on and it will start. Oven will not start if the
door is not closed securely.
6. Open the door from time to time to mix or check the meal (this may disturb the cooking process).
Cooking process and time setting will stop when you open the front door and will resume when the
front door is closed again.
7. You can stop the oven by opening the front door during cooking. Do not forget to set the time to (0)
position if you do not want to continue cooking.
8. Buzzer will be activated at the end of the set cooking time. Oven light turns off and cooking ends
automatically.
Cooking table
Because of microwave cooking feature keep food waiting for some time after cooking is over. This dura-
tion is 5-10 minutes for food meats and 2-3 minutes for vegetables.
Food
Meats
Minced beef
Meatball
Hamburger
Steaks (3 pieces of 0.5 cm thick)
Lamb roast, shank or shoulder
Veal, roasted arm
Lamb/veal cubes (3-4 pieces)
Poultry
Chicken pieces (1 breast)
Chicken pieces (1 drumstick)
Whole chicken
Casserole (for 1 person)
Turkey breast
Fish and seafood
Fillet / sliced (170-230 g)
Whole fish
• Cooking times in table are provided for information purposes only. You can increase of decrease the
cooking time according to your palate.
• The values stated have been obtained in laboratory testing. For personal preferences the cooking time
can be changed.
Microwave Oven / User Manual
Power Level
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(
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(
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(
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Cooking Time
3-5 minutes for ~ 500 g
9-12 minutes for ~ 500 g
4-5 minutes for ~ 500 g
1.5-2.5 minutes
8-10 minutes for ~ 500 g
9-10 minutes for ~ 500 g
~ 6-8 minutes
2-3.5 minutes
1.5-2.5 minutes
9-10 minutes for ~ 500 g
1.5-3.5 minutes
8-9 minutes for ~ 500 g
1.5-2.5 minutes
7-9 minutes for ~ 500 g
15 / EN
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