First Use - Nespresso AGUILA 440 Bedienungsanleitung

First use

For general handling only: The
left coffee unit is shown in the
picture. The general handling
instructions are valid for both
coffee units if not explicitly
instructed otherwise.
CAUTION
Risk of bruising
Handling inside the machine
could result in minor or moder-
ate injury.
Do not put fingers into the
capsule insertion slots.
WARNING
Milk and milk container(s)
- Food safety risk
Only use heat-treated (e.g. pas-
teurised or ultra-heat treated
(UHT)) cow's milk.
Good hygiene practices must be
ensured when cleaning the milk
container(s).
Check hygiene standards
before pouring milk into the
container(s).
Do not use milk that is open for
more than 24 hours.
The use and/or consumption of
potentially unsafe food products
can promote food-borne ill-
nesses, potentially leading to
severe health hazards.
WARNING
Risk of allergenic cross-
contamination
Allergens can be fatal to certain
individuals.
Always clean the container(s) in
a dishwasher after use.
Do not mix milk from one
container with the other.
Do not use the same fresh clean
paper towel for cleaning differ-
ent milk tubes.
WARNING
Food safety risk
The use of non-disposable
tissue or sponge can lead to
bacterial contamination of the
milk.
Use only single-use disposable
tissues or paper towels to wipe
milk suction tubes.
To clean the outside of the ma-
chine, refer to external cleaning
►see page 14 .
1
The main switch is located underneath the
machine.
Ensure that the water supply is
turned on and is working.
4
Cold start
The machine performs a cold start rinse
(display shows a time counter).
The noise level increases during
rinsing.
7
Open all levers.
10
max. 5 °C
max. 2.5 l/cont.
max. 24 h
Fill the desired milk type into each milk
container and match the colour code
accordingly.
Change the milk every 24 hours.
2
Close the lever
Close the lever
Close all levers.
5
Heating up
Heating up
Machine heats up. All buttons flash white.
8
Clean milk container(s) in a dishwasher.
11
Insert both milk suction tubes through
covers into the milk container(s).
3
Press any button.
6
Ready
Ready
up to 10 min
If the machine has heated up, all buttons
permanently light white.
9
Carefully wipe both milk suction tubes
using only single-use disposable tissues or
paper towels.
The ideal temperature for foam-
ing milk is 5 °C.
The milk variety has an influence
on the foam quality. When
switching from pasteurised to
UHT milk, it may be necessary
to adjust the milk foam settings
►see page 17 .
The most suitable quality for
foaming milk is UHT milk. UHT
milk is slightly easier to foam
compared to pasteurised milk.
The settings for the left milk
container do not automatically
match the right milk container.
Both milk settings have to be
done independently!
EN
9