Assembling The Hood - De Dietrich DHD 1129 DG Betriebsanleitung

2 / INSTALLING YOUR APPLIANCE
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ASSEMBLING THE HOOD

Warning
The hood must be installed in compli-
ance with all applicable regulations concern-
ing the ventilation of premises. In France
these regulations are described in DTU 61.1
from the CSTB. In particular, the evacuated
air should never be conveyed to a duct used
to evacuate smoke from appliances that use
gas or other combustible fuels. Unused
ducts may only be used after approval from
a competent specialist.
The minimum distance between the cooking
surface and the lowest part of the hood must
be 70 cm. If the instructions for the hob
installed under the hood specify a distance of
more than 70 cm, this requirement must be
respected.
— Draw a horizontal line 70 cm minimum from
the cooker top (A/fig. 1).
— Draw a vertical line (B/fig. 1) on the wall that
is centred over the cooker top and that ex-
tends from the horizontal line drawn in the
previous step (A) to the ceiling.
— Place the drilling template (C/fig. 1) on the
wall. In the case of a hollow wall, use suitable
wall plugs and screws.
— Drill the two holes. Insert the 2 wall plugs.
— Screw the fastening bar to the wall (C/fig. 2),
with the 2 screws (D/fig. 2)
— Hang the suction hood by its hooks (E/fig.
2).
— Adjust the height and level by moving the
clamping screws (E/fig. 2) of the supports
(the top screw for horizontal fit and the bot-
tom screw for fitting to the wall).
— Fit the anti-lifting screw (D/fig. 1)
— Remove the adhesive tape from the compo-
nent unit (F/fig. 3).
— Lift the unit around 2 cm then release it. Give
it a quarter turn then slide it and fasten it using
2 screws above the motor (fig. 3).
W W a a r r n n i i n n g g : : d d o o n n o o t t d d a a m m a a g g e e t t h h e e c c a a b b l l e e s s w w h h i i l l e e r r o o - -
t t a a t t i i n n g g a a n n d d f f a a s s t t e e n n i i n n g g . .
>
70 cm
=
=
1
2cm
F
3
25
B
C
D
A
fig. 1
C
D
E
fig. 2
2
90°C
fig. 3
EN