Pkm EB-GK2-TC Bedienungsanleitung Seite 49

A
W
ALL CUPBOARD
 min. 450 mm
Extractor hood
 min. 760 mm
X
 The top closing edge of the cabinet (X) must not be flush with the installation
opening (1). Install the closing edge in offset positioning (2) or bevel the closing
edge (3).
 s. fig. below
X
C = V
ENTILATION SLOT
B
min. 50 mm
 top closing edge of the cabinet
 top closing edge of the cabinet
I
NSTALLATION OF THE HOB
/ E = A
IR OUTLET
C
min. 30 mm
49
D
Air inlet min. 15 mm
:
E