Cream of salmon soup
"Stew" programme
Pork in cream
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Ingredients
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300 g salmon fillet
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200 g potatoes
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60 g courgettes
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60 g onions
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60 g carrots
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800 ml water
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100 ml cream
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Salt
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Seasoning
Preparation
1) Chop all ingredients.
2) Add all ingredients except the cream into the inner bowl
3) Close the appliance lid
4) Set the "Soup" programme with a cooking time of 40 minutes. Cook all the in-
gredients until the programme finishes.
5) After the programme finishes, fill everything into a different container, add the
cream and mash everything with a hand-held blender.
Ingredients
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560 g pork fillet
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160 g onions
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100 g fresh mushrooms
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2 garlic cloves
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200 ml cream
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100 ml milk
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Salt
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Seasoning
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and mix everything.
SMUD 860 A1