Super Freezing; Thawing Frozen Food; Refrigerator Compartment; Storing Food - Bosch KAD Serie Montage- Und Gebrauchsanleitung

en

Super freezing

Food should be frozen solid as quickly as possible
in order to retain vitamins, nutritional value, appearance
and flavour.
The appliance runs constantly when super freezing has
been switched on. The freezer compartment
temperatures are much lower than in normal operation.
Several hours before placing fresh food in the freezer
compartment, switch on super freezing to prevent
an unwanted temperature rise.
If the freezing capacity according to the rating plate is
to be used, switch on super freezing 24 hours before
the fresh products are placed in the freezer
compartment.
Smaller quantities of food (up to 2 kg) can be frozen
without "super freezing".
Note
When super freezing is switched on, increased
operating noises may occur.
Switching on super freezing
1. Keep pressing the "select" button until the freezer
compartment climate zone is marked with an arrow.
2. Press "super" button.
If "super freezing" is switched on, "SU" and "super" are
indicated on the display panel.
Switching off super freezing
1. Keep pressing the "select" button until the freezer
compartment climate zone is marked with an arrow.
2. Press "super" button.
If super freezing is switched off, the "SU" and "super"
displays go out on the display panel.
Note
Super freezing automatically switches off after approx.
2^ days.
50

Thawing frozen food

Depending on the type and application, select one
of the following options:
at room temperature
■
in the refrigerator
■
in an electric oven, with/without fan assisted hot-air
■
in the microwave
■
m
Caution
Do not refreeze thawing or thawed food. Only ready
meals (boiled or fried) may be refrozen.
No longer store the frozen produce for the max.
storage period.

Refrigerator compartment

The refrigerator compartment is the ideal storage
location for meat, sausage, fish, dairy products, eggs,
ready meals and pastries.

Storing food

Store fresh, undamaged food. The quality and
■
freshness will then be retained for longer.
In the case of ready-made products and bottled
■
goods, observe the best-before date or use-by date
specified by the manufacturer.
To retain aroma, colour and freshness, pack
■
or cover food well before placing in the appliance.
This will prevent the transfer of flavours and the
discolouration of plastic parts in the refrigerator
compartment.
Allow warm food and drinks to cool down before
■
placing in the appliance.
Note
Avoid contact between food and rear panel. Otherwise
the air circulation will be impaired.
Food or packaging could freeze to the rear panel.
Note the chill zones in the refrigerator
compartment
The air circulation in the refrigerator compartment
creates different chill zones:
Coldest zone is between the vegetable container and
■
the glass shelf situated above.
Note
Store perishable food (e.g. fish, sausage, meat)
in the coldest zone above the vegetable container.
Warmest zone is at the very top of the door.
■
Note
Store e.g. hard cheese and butter in the warmest
zone. Cheese can then continue to release its flavour
and the butter will still be easy to spread.