Freezing Food - Siemens ki 32 v 440 Gebrauchsanleitung

en
Making ice cubes
Fig. t
(Not all models)
Fill the ice cube tray ¾ full of water and
place in the freezer compartment.
To loosen the ice cubes, hold the tray
briefly under running water or twist the
tray slightly.

Freezing food

Freeze fresh, undamaged food only.
To prevent food from losing its flavour
or drying out, place in airtight containers.
How to wrap food correctly:
1. Place the food in the wrapping.
2. Press out all the air.
3. Seal the wrapping.
4. Label the wrapping with the contents
and date.
The following products are not
suitable for wrapping food:
Wrapping paper, greaseproof paper,
cellophane, refuse bags and used
shopping bags.
The following products are suitable
for wrapping food:
Plastic film, polyethylene blown film,
aluminium foil and freezer tins.
These products can be purchased from
your dealer.
24
The following products are suitable
for sealing the wrapped food:
Rubber bands, plastic clips, string,
cold-resistant adhesive tape or similar.
Bags and polyethylene blown film can be
sealed with a film sealer.
Freezing capacity
Up to 3 kg of food can be frozen on the
floor of the freezer compartment within
24 hours.
Food which is already frozen must NOT
come into contact with fresh food which is
to be frozen.
Note:
If fresh food is being frozen, the
refrigerating unit operates automatically
until the food has frozen solid. As a result
the temperature in the refrigerator
compartment may drop. If required,
increase the temperature.
Storage duration
of the frozen food
Depends on the type of food.
At a mean temperature:
S Fish, sausage, ready meals and cakes
and pastries:
up to 6 months
S Cheese, poultry and meat:
up to 8 months
S Vegetables and fruit:
up to 12 months