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Verfügbare Sprachen
Verfügbare Sprachen
• This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental capa-
bilities or lack of experience and knowledge if they have been given
supervision or instruction concerning use of the appliance in a safe
way and understand the hazards involved.
• Children shall not play with the appliance.
• Cleaning and user maintenance shall not be made by children un-
less they are older 8 years and supervised.
• Keep the appliance and its cord out of reach of children less than
8 years.
Intended Use
This device is intended for
frying, grilling, roasting, steaming, baking, toasting, reheating
and thawing of solid foodstuffs. Do not prepare any soups or
liquid foodstuffs in it.
It is intended for the use in private households and similar ap-
plications. The appliance is only to be used as described in the
user manual. Do not use the appliance for any other purpose.
Any other use is not intended and can result in damages or
personal injuries.
The manufacturer assumes no liability for damages caused by
improper use.
Location of Controls
1 Handle with safety switch
2 TEMP (Temperature control)
3 HEAT control lamp (heating)
4 POWER control lamp (operation)
5 TIME (clock timer)
6 Power cord
7 Tongs
8 Lower grill rack
9 Lid holder
Scope of delivery
1 Device stand
1 Plastic housing
1 Glass bowl
1 Cover with control unit
1 Lid holder
1 Steamer insert
1 Lower grill rack
1 Upper grill rack
1 Pair of tongs
4 Barbeque skewers
Unpacking the appliance
•
Remove the appliance from its packaging.
•
Remove all packaging materials such as films, filler mate-
rial, cable clips and carton.
•
Check the contents for completeness.
•
Check the appliance for possible transport damage to
prevent hazards.
•
In case of incomplete delivery or damage, do not operate
the device. Return it to your dealer immediately.
NOTE:
Production residue or dust may have collected on the appli-
ance. We recommend cleaning the appliance according to
chapter "Cleaning".
Instructions
The convection oven is a new, inexpensive and portable device
with all advantages of bigger convection ovens. It operates fast
and saves energy.
•
If you try a receipt for the first time with your convection
oven, observe the cooking or baking process whilst looking
through the glass bowl. The cooking time of convection
ovens is shorter.
•
Make sure to evenly distribute the food in the oven in order
to allow for a steady and maximum air circulation.
•
Place the foodstuffs in the center of the bowl. Keep space
of 2.5 cm to 3.5 cm to the glass wall.
•
Use the grill racks as dual stands for the foodstuffs to be
placed at different levels (see table of cooking guide).
Avoid piling foodstuffs on one level for cooking more food.
If the air can not circulate around the food, only the surface
of the food will be cooked.
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