Napoleon PRO605CSS Anleitung Seite 8

8
Rear Chamber Use (Rotisserie Burner): Remove the warming rack prior to use. Cooking grids should
also be removed if they interfere with the rotisserie. Ensure rear chamber is installed on brackets located
inside hood prior to lighting. The rear chamber is designed to be used in conjunction with the rotisserie
EN
kit available from your dealer. See the rotisserie kit assembly instructions. To use the counterbalance,
remove the rotisserie motor from the grill. Place the spit with meat being cooked across the hangers
inside the grill. The meat will naturally hang with the heavy side down. Tighten the counterbalance arm
and weight, so that the arm is facing up. Slide the counterweight in or out to balance the load, and tighten
in place. Re-install the motor and begin cooking. Place a dish underneath to collect drippings for basting
and naturally delicious gravy. Basting liquid may be added as required. Keep the lid closed for best results.
Your roasts and fowl will brown perfectly on the outside and stay moist and tender on the inside. For
example, a 3-pound chicken on the rotisserie will be done in approximately 1½ hours on medium to high.
To add additional charcoal briquettes during cooking stand back a safe distance and use long heat-resistant
handle cooking tongs.
WARNING!
WARNING!
more fluid is required.
After Use Safety
WARNING!
precautions.
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Only install rear chamber when using.
Never add charcoal starter fluid to hot or warm coals, once charcoal is ignited no
To protect yourself and your property from damage, carefully follow these safety
Close the grill lid and all vents to extinguish fire.
Always allow the grill to cool completely before handling.
Never leave coals and ashes in grill unattended. Make sure coals and ashes are completely
extinguished before removing.
Use a metal spatula or scoop to remove remaining coals and ashes from grill. Place them in a
non-combustible metal container and completely saturate with water. Leave in container an
additional 24 hours before disposing.