Recommendations For Preserving The Frozen Food; Placing The Food; Deep-Freeze Information - Beko GN1306230ZDX Bedienungsanleitung

Operating the product
• The food that you want to freeze must be fresh
and in good quality.
• Divided the food into portions according to your
family's daily or meal based consumption needs.
• Pack the food in an airtight manner to prevent
them from drying even if they are going to be
stored for a short time.
• Materials to be used for packaging must be
tear-proof and resistant to cold, humidity, odour,
oils and acids and they must also be airtight.
Moreover, they must be well closed and they
must be made from easy-to-use materials that
are suitable for deep-freezers.
• Frozen food must be used immediately after
they are thawed and they should never be re-
frozen.
• Do not freeze too large quantities of food at one
time. The quality of the food is best preserved
when it is frozen right through to the core as
quickly as possible.
• Placing warm food into the freezer compartment
causes the cooling system to operate
continuously until the food is frozen solid.
5.5 Recommendations for
preserving the frozen food
• Frozen food that you have purchased should
be stored in accordance with the frozen food
manufacturer's instructions for a
( 4 star) frozen food storage compartment.
• Note the following to ensure that the high quality
achieved by the frozen food manufacturer and
the food retailer is maintained:
1. Put packets in the freezer as quickly as possible
after purchase.
2. Make sure that contents of the package are
labelled and dated.
3. Check whether the "Use By" and "Best Before"
dates on the packaging are exceed or not.

5.6 Placing the food

Freezer Various frozen food such
compartment as meat, fish, ice cream,
shelves vegetables and etc.
Egg holder Egg
Fridge
Food in pans, covered plates
compartment
and closed containers
shelves
Fridge Small and packaged food or
compartment beverage (such as milk, fruit
door shelves juice, beer and etc.)
Crisper Vegetables and fruits
Fresh zone Delicatessen products (cheese,
compartment butter, salami and etc.)

5.7 Deep-freeze information

Food must be frozen as rapidly as possible when
they are put in a refrigerator in order to keep them
in good quality.
You can keep the freshness of food for many
months (at -18°C / 0°F or lower temperatures in
the deep freeze).
C
Divided the food into portions according
to your family's daily or meal based
consumption needs.
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Refrigerator / User Manual