Silvercrest SKF 2800 B3 Bedienungsanleitung Seite 9

WARNING! RISK OF INJURY!
Hot steam is generated during the frying process, especially
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when the lid is open . Keep a safe distance away from the
steam .
Ensure that all parts are completely dry before pouring oil
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or liquid fat into the deep fat fryer . Otherwise, hot oil or fat
could splatter out .
Carefully pat all foodstuffs dry before placing them in the
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deep fat fryer . Otherwise, hot oil or fat could splatter out .
Be especially careful with frozen foodstuffs . Remove all ice
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particles . The more ice there is on the foodstuff, the more the
hot oil or fat will splatter .
Some parts of the appliance become very hot during opera-
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tion . Touching these may cause serious burns .
The appliance should be set up in a stable position with the
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side grip recesses accessible to avoid spillage of hot liquids .
Never lift the stainless steel container out of the housing dur-
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ing operation .
WARNING! RISK OF FIRE!
Do not use an external timing switch or a separate remote
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control system to operate the appliance .
NEVER melt solid fat (fat in blocks) in the deep fat fryer . The
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heating element may be damaged by the high temperature
or there is a risk of fire! Melt the fat beforehand in a saucepan
or similar .
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SKF 2800 B3